Chocolate Croissants – But Just Barely
I’ll admit to being pretty underwhelmed the first time I had a chocolate croissant, or “pain au chocolat,” as…
I’ll admit to being pretty underwhelmed the first time I had a chocolate croissant, or “pain au chocolat,” as…
In addition to sharing an easy, and beautiful edible holiday gift idea, I wanted to make this chocolate bark …
I can understand certain recipes being relatively unknown, but this buttermilk pie is not one of them. Not on…
I’ve wanted to do a Canelés de Bordeaux video forever, but just never got around to buying the specially desi…
Assuming you haven’t used up all your homemade filo dough already, as promised, here’s my method for buildin…
At long last, we’re finally going to post a baklava video, which I decided to make a lot harder, by making th…
Since we already posted a peach cobbler , I decided to do a peach crisp instead, but I wanted to do a really …
When you make homemade ice cream, you always end up with spare egg whites, which just happen to be one of the…
If you’re thinking that I’ve already posted a video recipe for vanilla ice cream, I have, but for what I cons…
There shouldn’t be a lot of stress involved in making this free-form strawberry tart, since once it’s topped …
It’s not every day you find yourself walking next to someone on the street, who’s eating from a ridiculously …
With everybody’s favorite made-up holiday right around the corner, I thought I would finally post a chocolate…
And by dream, I mean nightmare. I don’t test recipes. There is nothing in my contract that requires me to onl…
This mille feuille , which I’m sure I pronounced perfectly in the video, is also referred to as a Napoleon, a…
This is a very unlikely post, considering the fact I’m not a big fan of snickerdoodles, and generally loathe …
Just a few months ago, making something like apple fritters would have seemed crazy, but this time of the yea…